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    You are in: Home / Recipes / Banana Oatmeal Breakfast Brulée Recipe
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    Banana Oatmeal Breakfast Brulée

    Banana Oatmeal Breakfast Brulée. Photo by Loves2Teach

    1/3 Photos of Banana Oatmeal Breakfast Brulée

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Mysterygirl's Note:

    Interesting breakfast idea

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 cups nonfat milk
    • 2 cups quick-cooking rolled oats
    • 1/4 teaspoon salt
    • 6 tablespoons brown sugar, divided
    • 1 cup low-fat french vanilla yogurt
    • 2 bananas, peeled and thinly sliced

    Directions:

    1. 1
      Combine milk, rolled oats, salt and 2 tablespoons of the brown sugar in a large saucepan and mix well.
    2. 2
      Bring to a boil over medium heat.
    3. 3
      Continue to cook, stirring constantly for 1 minute.
    4. 4
      Spoon 1 cup of the oatmeal into each of oven-proof bowls spreading evenly.
    5. 5
      Spread 1/4 cup of yogurt over each bowl.
    6. 6
      Arrange sliced banana over yogurt, then sprinkle each remaining brown sugar.
    7. 7
      Arrange the dishes on a baking sheet or in a large baking pan and place under a preheated broiler until the sugar starts to bubble and turn dark, about 1 to 2 minutes. Serve immediately. Alternately, you may use a kitchen torch to melt the sugar.

    Ratings & Reviews:

    • on July 31, 2012

      55

      VERY quick and easy - it took less than 10 minutes and it was ready to eat. I did just 1/4 of the recipe for one serving, and it worked perfectly. It was very tasty - broiling it at the end seemed to bring out the flavor of the banana, and this is now my new favorite way to do oatmeal. Next time, I'm going to see how it tastes adding some blueberries and strawberries after broiling.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 08, 2011

      55

      I loved this new breakfast idea! however I halved the recipe, ate one portion and still it was almost too much!!
      I used plain yogurt mixed with brown sugar & honey
      I love that you can experiment with this recipe - adding spices to the oatmeal mixture will give it a different taste

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 24, 2008

      45

      I made this for breakfast this morning, halving the recipe. It was more than enough for two. I think next time, I will add cinnamon to the brown sugar mixture, and perhaps use a different type of yogurt (mine was bitter- not the recipe though). Thanks for sharing!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)

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    Nutritional Facts for Banana Oatmeal Breakfast Brulée

    Serving Size: 1 (365 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 367.9
     
    Calories from Fat 27
    41%
    Total Fat 3.0 g
    4%
    Saturated Fat 0.6 g
    3%
    Cholesterol 4.9 mg
    1%
    Sodium 257.0 mg
    10%
    Total Carbohydrate 73.3 g
    24%
    Dietary Fiber 5.6 g
    22%
    Sugars 40.1 g
    160%
    Protein 14.2 g
    28%

    The following items or measurements are not included:

    low-fat french vanilla yogurt

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