Baked Halibut With Parmesan

Total Time
35mins
Prep 5 mins
Cook 30 mins

From Quick & Simple magazine....healthy and easy!

Ingredients Nutrition

Directions

  1. preheat oven to 350 degrees.
  2. Line a baking sheet with foil; mist lightly with cooking spray.
  3. Pat fish fillets dry and arrange on baking sheet.
  4. In a small bowl, combine next 4 ingredients; spread evenly over fish.
  5. Sprinkle fish with grated parmesan cheese.
  6. Bake on rack in upper third of oven for 25-30 minutes or until browned & fish flakes easily with a fork.
Most Helpful

4 5

We enjoyed this very much. Next time I will make more sauce though. I also used light mayo.

This was a great recipe! My husband, a Native Alaskan, even approved. I substituted "Light Mayonnaise' and added a teaspoon of garlic (we rarely cook without it). I'm adding this to my favorites!

5 5

Super Good!! Even my 3 yr old son asked for seconds. I used tilapia (saved a little $$). Definitely going to make again.