Baked Buffalo Wings
- Ready In:
- 1hr 5mins
- Ingredients:
- 2
- Serves:
-
4-6
ingredients
- 3 lbs chicken wings
- 1 cup barbecue sauce
directions
- Pre-heat oven to 350 degrees Fahrenheit.
- If wings are not already cut into drummettes and wingtips, separate at the joint.
- Spray a cookie sheet with non-stick cooking spray and lay out pieces on the sheet, leaving a litte room between each piece.
- Bake for 20 minutes.
- Remove the sheet from the oven and drain off the fat and juice, as this will just make it smoke with continued cooking.
- Raise the heat of the oven to 425 degrees.
- Bake the wings for 40 minutes, flipping the pieces over halfway through.
- After they are done, immediately toss the pieces in 1 cup of barbecue sauce or other sauce for coating ie: buffalo sauce, teriyaki sauce, honey, etc.
- Transfer to a plate and serve.
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