Baked Breaded Parmesan Zucchini Sticks

Submitted by ImNotHere

"Don't get me wrong, I LOVE fried zucchini sticks. But I came up with this recipe for baked one's in my quest of trying to eat more healthy"

 

• Ready In: 30mins
• Ingredients: 7
• Serves: 6

ingredients

• 3 medium zucchini
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon pepper
• 2 eggs
• 1⁄2 cup grated parmesan cheese
• 1⁄3 cup Italian breadcrumbs
• 1⁄2 teaspoon salt and black pepper

directions

1. Heat oven to 400 degrees F. Cover a large baking sheet with foil for easy clean-up.
2. Wash zucchini and dry thoroughly. Trim ends from zucchini and cut in half crosswise. Cut each half lengthwise into thirds to make wedges.
3. Beat eggs in a shallow bowl. Combine Parmesan, breadcrumbs, salt and pepper on a plate.
4. Dip zucchini in egg, then turn in cheese mixture to coat. Place wedges, skin-side down, on baking sheet in a single layer. Bake 20 to 25 minutes, until light golden brown. Serve while hot.