Baked Acorn or Butternut Squash With Orange Garlic & Parsley

Total Time
1hr
Prep 15 mins
Cook 45 mins

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Finely chop parsley, orange peel and garlic together.
  3. Arrange squash in 13 x 9 x 2 inch glass baking dish.
  4. Drizzle oil over squash.
  5. Sprinkle with parsley mixture, salt and pepper.
  6. Cover with foil.
  7. Bake squash until tender, about 45 minutes.

Reviews

(1)
Most Helpful

The flavor of the garlic with the squash did not make a hit (we love garlic). Next time I will bake the squash with the orange and parsley but no garlic. Sorry Dancer this was just not our favorite

Bergy November 11, 2002

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a