Prep 3 mins
Cook 0 mins
Taken from Webtender this one needs to be sipped on.
Make and share this Baduizm recipe from Food.com.
- 3⁄4 ounce rum (Havanna Club Silver Dry)
- 1⁄4 ounce limoncello (Luxardo)
- 1⁄2 ounce condensed milk (Nestle)
- grated chocolate
- Shake with ice strain into cocktail glass. Sprinkle with grated chocolate.
A drink for thinkers! I can picture sipping this at an outdoor cafe in South Beach, reading or having an intellectual discussion. I was skeptical of the ingredients when I chose to review this for Holiday Beverage Tag but enjoyed its thick consistency (like a Thai or Vietnamese iced coffee) and intense lemon flavor. Try it!