Bacon and Cheddar Smashed Potatoes

Total Time
20mins
Prep
10 mins
Cook
10 mins

a good quick microwave method.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Place potato pieces in a large microwave-safe bowl.
  2. cover bowl with plastic, and cut a 1 inch slit in the center of plastic wrap.
  3. Microwave 10 minutes, and let stand for 2 minutes.
  4. Add sour cream, and remaining ingredients to a bowl, and mash with a potato masher to desired consistancy.