Autumn Trail Mix

"I got this from the local paper -- very satisfying snack. You could use mini Chips Ahoy instead of the Ritz Bits."
 
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Ready In:
17mins
Ingredients:
6
Serves:
16
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ingredients

  • 2 cups mixed nuts
  • 2 12 cups small pretzels
  • 1 cup brown sugar, packed
  • 14 cup water
  • 12 teaspoon nutmeg
  • 2 cups Ritz Bits mini peanut butter crackers
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directions

  • In a large bowl, combine the nuts and pretzels and set aside.
  • In a medium skillet, combine the brown sugar, water, and nutmeg, and cook until the sugar is dissolved.
  • Heat to boiling, reduce heat, and simmer about 5 minutes or until the mixture is thickened and syrupy.
  • Drizzle the mixture over the nut mixture and toss to coat.
  • Spread onto a baking sheet lined with foil and buttered.
  • Bake 15-20 minutes at 300 degrees.
  • Stir, spread onto another piece of foil and let cool.
  • Break into small clusters and stir in Ritz Bits.
  • Store in airtight container for up to 4 days.

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