Autumn Punch
- Ready In:
- 20mins
- Ingredients:
- 10
- Yields:
-
7 1/2 quarts
ingredients
- 1 1⁄2 cups honey
- 3⁄4 cup lemon juice
- 6 whole cardamom seeds
- 3 cinnamon sticks
- 1 tablespoon whole allspice
- 2 teaspoons whole cloves
- 1 1⁄2 quarts cranberry juice
- 5 cups apple cider
- 5 cups apricot nectar
- 3 quarts ginger ale
directions
- Combine first 6 ingredients in a saucepan; bring to a boil, reduce heat, and simmer 10 minutes.
- Strain and discard spices.
- Chill.
- Combine chilled mixture with remaining juices and ginger ale.
- Serve over crushed ice.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!