Asparagus With Melted Brie

"Another great find. I found this in a cookbook from the library."
 
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Ready In:
17mins
Ingredients:
4
Serves:
2-4
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ingredients

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directions

  • Preheat grill (broiler).
  • Snap tough ends off asparagus.
  • Place the asparagus in a wide saucepan of boiling salted water.
  • Cook for 2-4 minutes (depending on thickness) until just tender.
  • Remove and drain well.
  • Place asparagus in an ovenproof dish and roll in the softened butter and add a pinch of sea salt.
  • Lay the slices of Brie over top and place under grill until it has melted and oozing over the asparagus.
  • Serve immediately.

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Reviews

  1. Great and easy recipe. I made this on its own for lunch, and I ate it all myself !!!! But this recipe would be nice served as a side dish to compliment anything !! Great recipe Ma Duck, will be making this again !!
     
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RECIPE SUBMITTED BY

<p><br /><img src=http://i19.photobucket.com/albums/b158/bella_donata/My%20Art/ApronSwap2007.jpg border=0 alt=Made by Bella14ragazza /></p>
 
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