Recipe by Cyclone*Mommy
This is a delicious recipe for a marinade for flank steak. It would probably be tasty on chicken or salmon (minus the pepper flakes), as well. I typically use reduced sodium soy. Time does not include marinating time! Enjoy!
Top Review by Erin J.
I only used 3 ingredients from the list and my steak was yummy! I used the soy sauce, brown sugar, and fresh garlic (I chopped 3 pieces). I sliced my huge steak into strips then added it and the marinade to a gallon Ziploc. My steak marinaded for about 1 hour before I cooked it.
- 1⁄3 cup soy sauce
- 1⁄3 cup brown sugar
- 1⁄2 teaspoon red pepper flakes
- 1⁄2 teaspoon fresh ginger, grated
- 2 teaspoons fresh garlic, minced
- 1 teaspoon sesame oil