Editors' Pick
Steak Marinade, Quick and Easy

photo by esteban





- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
2-3
ingredients
- 1⁄4 cup soy sauce
- 2 tablespoons Worcestershire sauce
- 3 tablespoons minced garlic, from jar is fine
- 1 teaspoon garlic powder
- 1⁄2 teaspoon onion powder
directions
- Mix it all together and marinade steak for 30 minutes to overnight.
- Garlic will be stronger the longer you marinade.
- Don't be afraid of the garlic it makes the steak taste wonderful!
- Either grill the steaks or pan fry them in butter.
- Either way they're great!
- I do both; I grill them til they're almost done then finish the cooking by pan frying.
- This turns an average grocery store steak into a delicious good restaurant tasting steak.
Questions & Replies

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Reviews
-
Keri, this was terrific! You were right regarding the garlic...don't be afraid of it! My husband and I had a delicious dinner last night after I had marinated the steaks for about 2 hours. My hubby uses a simlar recipe for steaks on the grill, but adds honey to the recipe. Thanx a bunch for this one; we enjoyed it immensely!
-
Fabulous! I had steak I'd won in a raffle and knew from previous experience that it was going to be a bit flavourless. This marinade (I only left it in for 5 hrs) made it wonderful. Tasty and tender. I didn't have onion powder or garlic powder so left them out. I put in 2 heaped tablespoons of garlic. They are right "Don't be afraid of the garlic". It was just right. Hubby loved it too. Next time I win a steak in the raffle (if ever), I'll be doing this again.
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RECIPE SUBMITTED BY
Keri Caldwell
United States
Loving Life!