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    You are in: Home / Recipes / Asian Chili-Garlic Sauce Recipe
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    Asian Chili-Garlic Sauce

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Kittencalskitchen's Note:

    This recipe comes from a popular authentic Asian restaurant in San Fransisco, California This makes a big amount of sauce, but it can be scaled down to meet requirements, or it will store nicely in the fridge for up to 2 weeks.

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    Ingredients:

    Yield:

    cups or ...

    Units: US | Metric

    • 2 1/4 quarts cider vinegar
    • 22 ounces honey
    • 2 cups chopped green onions
    • 3/4 cup fresh minced ginger
    • 2/3 cup asian garlic and red chile paste (or 2/3 cup chili-garlic sauce)
    • 10 ounces sesame oil

    Directions:

    1. 1
      In a large bowl, combine all ingredients except the sesame oil; stir to mix thoroughly.
    2. 2
      Using a wire whisk, slowly drizzle in sesame oil while whisking sauce to combine Sauce can be stored in the refrigerator for up to 2 weeks.
    3. 3
      Serve at room temperature.
    4. 4
      Whisk again before serving to combine ingredients.

    Browse Our Top Sauces Recipes

    Ratings & Reviews:

    • on April 11, 2010

      55

      Great sauce! I also served with Easy Szechuan Style Linguine Noodles (#155974). As I had some left in my refrigerator, I used the sauce as a chicken marinade and served over jasmine rice with grilled mushrooms - delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 07, 2009

      55

      Worked great for my noodles!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 30, 2008

      55

      I made this to go along with Easy Szechuan Style Linguine Noodles. I only made .25 of it though, so I only have a small amount left. There's NO WAY I'd use 7 cups in two weeks. HAHA.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Asian Chili-Garlic Sauce

    Serving Size: 1 (3331 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 710.8
     
    Calories from Fat 365
    51%
    Total Fat 40.6 g
    62%
    Saturated Fat 5.7 g
    28%
    Cholesterol 0.0 mg
    0%
    Sodium 24.8 mg
    1%
    Total Carbohydrate 80.2 g
    26%
    Dietary Fiber 1.1 g
    4%
    Sugars 75.2 g
    300%
    Protein 0.9 g
    1%

    The following items or measurements are not included:

    garlic and red chile paste

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