Applesauce Oatmeal Muffins

READY IN: 35mins
Recipe by swirlycinnacakes

Nice in the morning

Top Review by Lalaloula

These were really tasty with a lovely soft texture. They were quick and easy to prepare and tasted very nice. However, I agree with the previous reviewers, that they need the addition of either a chopped apple or some raisins (I actually added 50 g of raisins to the dough but it wasnt enough). With that addition they would definitely be a five stars! Thanks for sharing, swirlycinnacakes!

Ingredients Nutrition


  1. Heat oven to 400°F; line twelve medium muffin cups with paper baking cups or spray bottoms only with cooking spray.
  2. For muffins, combine oats, flour, baking powder, baking soda and cinnamon in large bowl; mix well.
  3. In medium bowl, combine applesauce, milk, sugar, oil and egg white; blend well. Add to dry ingredients all at once; stir just until dry ingredients are moistened. (Do not overmix).
  4. Fill muffin cups almost full.
  5. Bake 20 to 22 minutes or until deep golden brown. Cool muffins in pan on wire rack 5 minutes. Remove from pan. Serve warm.

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