Total Time
25mins
Prep 5 mins
Cook 20 mins

Ingredients Nutrition

Directions

  1. Mix together apple pie filling and raisins.
  2. Place mini pie crusts on a baking sheet. Spoon 1/3 cup of the filling into each crust.
  3. Bake at 350°F for 20 minutes. Cool slightly and top with a scoop of vanilla ice cream.