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This is another great recipe from the Brown-Dunkin Cookbook. This is out of the Tulsa paper.
Make and share this Apple-Nut Pudding recipe from Food.com.
- Mix beaten egg and brown sugar thoroughly and add flour, baking powder, salt and cinnamon.
- Add chopped nuts and apples.
- Bake in greased shallow baking dish and 350 degrees for 30 minutes, or until golden brown.
- Serve with whipped cream or lemon sauce.