Total Time
1min
Prep 1 min
Cook 0 mins

When autumn arrives, I especially love the taste of apples! While preparing Sunday brunch, I came up with this simple recipe (if you can call it a recipe) that delivers big flavor with little effort. I'm calling it Apple Flip but I hope you'll call it just plain inspired!! I used Cooks Grand Reserve champagne - inexpensive, but great with this concoction! The measurements are required, but just eyeball the half-and-half combo in your flute!!

Directions

  1. Pour cider into a champagne flute.
  2. Top with champagne.
  3. Sip away, enjoying the delightful taste of fall apples!
Most Helpful

Wow, this drink combination is for Cider lovers for sure! Love the name, cuz it did give it a flip. Really gave a nice apple flavor to the champagne. I really enjoyed it, thanks for sharing this one! I'll keep it in my "Beverage" cookbook for sure. Cheers ~V

Vseward (Chef~V) February 15, 2007