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    You are in: Home / Recipes / Apple-Apricot-Cranberry Crumble Recipe
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    Apple-Apricot-Cranberry Crumble

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    25 mins

    1 hrs

    Sydney Mike's Note:

    Here's a tasty crumble recipe I got from one of my treasured cookbooks, a book I got from my Cookbook Swap partner just this month!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F, & butter a 11"x7" baking dish.
    2. 2
      In a saucepan, bring cider to boil, then remove from heat & stir in apricots & cranberries. Let stand 20 minutes, then drain, but reserve the cider.
    3. 3
      In a bowl, mix apricots, cranberries, cereal, 1/4 cup of the brown sugar, 1 tablespoon of the flour & 1/2 teaspoon of the cinnamon.
    4. 4
      In another (large) bowl, mix 1/4 cup of the brown sugar, remaining 4 tablespoons flour & 1/2 teaspoon cinnamon. To this this, add reserved cider, honey & vanilla, stirring to mix.
    5. 5
      To this large bowl, add apples & toss to coat.
    6. 6
      Pour the apple mixture into the prepared baking dish.
    7. 7
      Top evenly with apricot/cranberry/cereal mixture, then bake about 55 minutes.
    8. 8
      Remove from oven, cool slightly, & serve warm. Refrigerate leftovers.

    Ratings & Reviews:

    • on July 06, 2008

      45

      4 Stars, very tasty, but more liquid than I expected, would plan to serve it next time on top of vanilla ice cream, custard, or cream as suggested by Wikipedia, or atop pound cake, waffles,or a bowl of Cheerios cereal, or how about a sweet pizza crust topped with shredded cheese, then topped with this dessert topping? Syd says 1 teaspoon of vanilla is needed; he will correct recipe. Made for Newest Zaar Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Apple-Apricot-Cranberry Crumble

    Serving Size: 1 (277 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 249.7
     
    Calories from Fat 4
    98%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 68.6 mg
    2%
    Total Carbohydrate 62.9 g
    20%
    Dietary Fiber 4.6 g
    18%
    Sugars 45.6 g
    182%
    Protein 2.2 g
    4%

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