Another Crumble Topping

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READY IN: 15mins
Recipe by Jen T

A very easy to make crumble topping that keeps well for when you want a fast fruit crumble.

Ingredients Nutrition


  1. Preheat oven to 180'C.
  2. Mix all ingredients together well in a food processor until crumbs form.
  3. Spread out on a baking tray.
  4. Bake at 180'C until golden brown. Watch carefully.
  5. Remove from oven and when cool break into crumbly pieces.
  6. Sprinkle over cooked fruit when needed.

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