Recipe by PSU Lioness
Another yummy, refreshing summertime cocktail. The fresh fruit makes it to die for. Takes a little bit of time to "muddle" the fruit, but it's all worth it in the end.
Top Review by alligirl
We just loved this drink! I made double the recipe, to share with DH. He loved it TOO! I used fresh pineapple, as I had it on hand and subbed coconut rum for the same reason. Tropical and toothsome, all at the same time! I used our large caliber straws, to suck up all of the chunky, fruity goodness. I will most definitely be making this again! Thanks for sharing, PSU Lioness.
- 3 fresh strawberries
- 3 slice canned pineapple
- 14.17 g pineapple syrup, from the can
- 7.08 g lime juice
- 7.08 g simple syrup (or see alt. below)
- 56.69 g white rum