Adrienne Barbeau's Yams

Name: Adrienne Barbeau's Yams
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 18 serving(s)
Ingredients: 7 lbs yams, boil tender, cool (peel); 1/2 cup butter (divided use); 1 pinch salt; 1/2 teaspoon pepper; 1/3 cup honey; 1/2 teaspoon nutmeg; 1/3 teaspoon cinnamon; 3 granny smith apples (apples, peel, core, thin); 1/4 cup butter (cut squares)

Submitted by Chippie1

"Recipe came from a family member who absolutely loves this recipe."

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Ready In:: 1hr 15mins
Ingredients:: 9
Serves:: 18

ingredients

7 lbs yams, boil tender, cool (peel)
¹⁄₂ cup butter (divided use)
1 pinch salt
¹⁄₂ teaspoon pepper
¹⁄₃ cup honey
¹⁄₂ teaspoon nutmeg
¹⁄₃ teaspoon cinnamon
3 granny smith apples (apples, peel, core, thin)
¹⁄₄ cup butter (cut squares)

directions

Mash yams with 1/4 c butter -- salt and pepper.
Melt 1/4 cup butter with nutmeg and honey.
Pour into bottom of casserole and layer with apples.
Add mashed yams and top with cinnamon and 1/4 cup butter squares.
Bake at 350 degrees for 45 minutes until bubbling.

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RECIPE SUBMITTED BY

Chippie1

USA

OMG I need to update this picture of Chippie :o) He's aged and gotten more into shape over the last 5 years. Stay tuned Chocolate Lab lovers, the very handsome Chippie will return soon.

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