A Tomato Well Stuffed

"This is a good stuffed tomato salad with artichokes and shrimp. It can be made ahead and makes a pretty presentation."
 
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photo by twissis photo by twissis
photo by twissis
Ready In:
30mins
Ingredients:
7
Serves:
8
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ingredients

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directions

  • Combine artichoke hearts with celery, green onions, and mayonnaise.
  • Just before serving, add shrimp to stuffing.
  • Peel and scoop out 8 tomatoes; stuff with mixture. Place on lettuce. Sprinkle with crumbled bacon on top.

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Reviews

  1. This is good! I make a single serving and add mushrooms to the mix. I like to serve with crackers on the side.
     
  2. A tomato stuffed w/this cannot be easier-to-fix artichoke/shrimp mix is very well-stuffed indeed! I made a half recipe for 2 of us using Icelandic baby shrimp & Italian antipasto-style hearts in olive oil w/herbs. The amt of mayo seemed excessive, but was perfect. All the flavors & textures work together here & the bacon adds an esp nice touch. My grocer was uncooperative w/lettuce I did not like the look of + tomatoes too sml to be ideal, but I got the tomatoes & then got creative. This is *so good* & is yet another dish of yours that I will soon serve to guests. Thx for sharing the recipe w/us. :-)
     
  3. With a few adjustments these turned out very good! thanks lazyme!...Kitten:)
     
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RECIPE SUBMITTED BY

<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p> 8724165"
 
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