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1/1 Photo of A Simple Braided Bread
I love this recipe because it is simple, quick, and easy to do. Anyone who can defrost food and turn the oven on can make it. It is also as good, if not better, than bread made from scratch!
Units: US | Metric
Serving Size: 1 (39 g)
Servings Per Recipe: 2
The following items or measurements are not included:
frozen white bread dough