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Prep 5 mins
Cook 0 mins
A lovely drink for cold winter evenings.
Make and share this 7th Heaven recipe from Food.com.
- 1 fluid ounce espresso
- 23 ml white chocolate syrup
- 8 ml macadamia syrup
- 8 ml caramel sauce
- 210 ml cream, Steamed
- Combine in warm mug.
- Top with whipped cream and drizzle with caramel.