2012 Holiday Make-Ahead Old Fashioned Macaroni and Cheese

Total Time
1hr 10mins
Prep 35 mins
Cook 35 mins

Cheesy mac and cheese

Ingredients Nutrition

Directions

  1. Prepare Mueller's elbows as directed on box and drain.
  2. Divide in 2 large 1/2 pans.
  3. Melt butter in medium saucepan.
  4. Blend in flour, salt, dry mustard and pepper.
  5. Stir in milk.
  6. Stirring constantly, cook until smooth.
  7. Reduce heat.
  8. Reserve 2 cups of cheese.
  9. Stir in remaining cheeses until melted.
  10. Add half to each dish of elbows.
  11. Sprinkle each with 1 cup of reserved cheese.
  12. Cover both with foil and refrigerate for next day baking.
  13. Sprinkle each with 1/2 cup bread crumbs.
  14. Bake uncovered in 350 degree oven 25 minutes or until lightly browned.