Community Pick
Freezer Margarita
photo by Billy Green
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
10
ingredients
- 1 (12 ounce) can limeade
- 3 (12 ounce) cans water
- 1 (12 ounce) can tequila
- 6 ounces cans triple sec
directions
- Place everything into a sealable container.
- Freeze until firm.
- Brake/Stir the concoction until its a yummy, slushy drink!
Reviews
-
I`ve used your recipe before & I always double it. This time I put it all in a 1 gallon pitcher, measured out how much to fill a Margarita glass which was a cup & a half. I then used the measuring cup filled to that amount & put them in individual sandwich bags. My freezer required an overnight freeze. Now I have 12 individual Margarita`s ready to go! I only use 3/4 of the can of Tequila, that`s plenty strong enough for me Ha! Before when I made these in a pitcher in the freezer I had to keep taking it out & stirring it as it froze & still sometimes it wouldn`t be mixed right. I don`t know that much about dry ice but have wondered about putting these individual bags then in tupperware in an ice chest with dry ice to take camping. A great recipe that now I`m just doing differently! Thanks so much.
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