Spellbinders with Devil Eyeballs
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
10
ingredients
- 1⁄4 cup blue curacao
- 3⁄4 cup Galliano
- 1 1⁄2 cups coconut rum
- 2 quarts pineapple juice
- 2 quarts seltzer water
-
Devil Eyeballs
- 20 maraschino cherries
- 20 chocolate chips (white or dark chocoale)
- 20 lychee, nut fruits (canned and pitted)
directions
- For the Punch: Combine all ingredients in a large glass punch bowl and mix well.
- For the Devil Eyeballs: Remove the stems from the cherries.
- Insert a chocolate chip, point side in, into each cherry to make"pupil" of the eye.
- Stuff cherry into pitted lychee nut fruit.
- Ladle some of the punch into each glass.
- Garnish with devil eyeballs.
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RECIPE SUBMITTED BY
I'm a real estate agent in the lovely city of Rochester, New York. That's not what I expected to do with my life. I got my bachelor's in psychology, my masters in literacy education, and I taught high school special education for two years. Then I discovered that helping people find the homes of their dreams was my real passion. I've been doing it for over two years now and still absolutely love my career.
Other than that, I have a very spoiled Border Collie mix named Bear that I adopted from a local shelter in spring '08. He's gorgeous and fun and brings me great joy. Now if only I could find a man like that... LOL!