Tortillas the Indian Way
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
10-12
ingredients
- 3 1⁄2 cups flour
- 1⁄3 cup powdered milk
- 2 tablespoons baking powder
- 2 tablespoons melted Crisco
- 1 1⁄2 cups water
directions
- Mix and Knead.
- Form small balls.
- Roll out on a floured surface.
- I fry them on a cast iron griddle thing that fits over the burner.
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RECIPE SUBMITTED BY
I've been cooking since I was 13. Pursued it professionally for a few years, but got trapped in Medical. I've since escaped into the more relaxing role of motherhood and wifedom. I thouroughly enjoy being home and cooking. Although, the pay is low, the benefits more than make up for it! I'm also a knitter. I spend a lot of time making things for my 3 children.