Pasta Salad With Tuna
- Ready In:
- 50mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 3 cups pasta, cooked penne or 3 cups rotini pasta
- 1 cup green beans
- 8 ounces tuna, in spring water
- 1 red pepper, sliced into strips
- 2 green onions, chopped diagonally
- 3 tablespoons olive oil
- 1 1⁄2 tablespoons balsamic vinegar
- 1⁄4 teaspoon oregano
- 1⁄4 teaspoon basil or 1 tablespoon fresh basil
- 1⁄2 teaspoon Dijon mustard
directions
- Chop and boil green beans.
- Drain tuna, toss together with pasta, beans, pepper, and onion.
- Whisk oil, vinegar and spices in a bowl, pour over pasta and toss.
- Serve warm or cold.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
dandelionleaf
Vancouver, 0
<p>I love heritage recipes and new creations.</p>