Chicken Asada
- Ready In:
- 2hrs 40mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 6 chicken pieces (dark meat is best)
- 1 cup soy sauce
- 1 cup lemon juice or 1 cup lime juice
- 2 (14 ounce) cans diced tomatoes
- 1 teaspoon oregano
- 2 garlic cloves, minced
directions
- Place all ingredients in deep sided electric/regular skillet.
- Cover with a lid, and cook over medium low-medium heat for about 2 ½ hours until it reduces to a thick sauce, about the consistency of spaghetti sauce.
- Stir periodically. If it's not thickening and dinner's around the corner, just remove the lid and simmer until it thickens.
- Serve over rice.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Hollyism
Cooper City, FL
<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
<br>I am a mother of 3 children, Brent (17), Kaylee (15), and Cole (12). We have a very busy schedule most days so I love finding easy and quick recipes using fresh ingredients. I have been a Girl Scout leader for 10 years. I am a "Vacation Junkie" so I come home from every vacation and start planning the next one! If I don't have a vacation to look forward to then I fall into a deep depression! My new favorite cookbook is "The All New Ultimate Southern Living Cookbook". I'm only about halfway through it but everything looks absolutely YUMMY!!! My dream is to completely renovate my kitchen to be a Gourmet's Delight...you know, granite countertops, big deep sink, top of the line appliances, etc.