Swiss Strawberry Sours
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 6 ounces frozen lemonade
- 6 ounces Bourbon
- 0.5 (6 ounce) can water
- 1 cup frozen strawberries
- 1 tablespoon confectioners' sugar
directions
- Mix all in blender. Add enough ice to make it slushy.
- Use my Frozen Swiss Strawberries recipe and skip the confectioners sugar.
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RECIPE SUBMITTED BY
ElaineAnn
United States