My Favorite Albacore Tuna Salad

Submitted by The Spice Guru

"My recipe for Albacore tuna salad. NOTE: Recipe requires one large 12-ounce can solid white Albacore tuna."

 

• Ready In: 10mins
• Ingredients: 15
• Serves: 4

ingredients

• TUNA

• 1 (12 ounce) can solid white tuna packed in water, drained

• SALAD

• 1⁄3 cup diced celery
• 1⁄3 cup chopped dill pickle (Mt. Olive Zesty Garlic Dills)
• 2 tablespoons minced fresh baby dill
• 2 tablespoons chopped red onions
• 1 tablespoon snipped green onion top
• 1 tablespoon finely minced fresh flat leaf parsley
• 2 teaspoons imported non-pariel capers

• DRESSING

• 1⁄2 cup real mayonnaise
• 2 tablespoons fresh lemon juice (Meyer lemon)
• 1⁄2 teaspoon granulated sugar
• 1⁄4 teaspoon coriander powder
• 1⁄4 teaspoon fresh lemon zest (Meyer lemon)
• 1⁄4 teaspoon freshly cracked black pepper
• 1⁄4 teaspoon fine sea salt

directions

1. DRAIN 12 ounces solid white Albacore tuna; SET aside.
2. CHOP all SALAD ingredients to specifications.
3. WHISK the following DRESSING ingredients in a medium bowl: 1/2 cup real mayonnaise, 2 tablespoons fresh Meyer lemon juice, 1/2 teaspoon granulated sugar, 1/4 teaspoon coriander powder, 1/4 teaspoon freshly grated lemon zest, 1/4 teaspoon freshly cracked black pepper, and 1/4 teaspoon fine sea salt.
4. STIR in the tuna; BREAK up tuna with a fork until desired consistency is reached (I like mine slightly chunky).
5. FOLD in remaining SALAD ingredients until mixture is evenly blended (1/3 cup diced celery, 1/3 cup chopped dill pickles (Mt. Olive Zesty Garlic Dills), 2 tablespoons minced fresh baby dill, 2 tablespoons chopped red onion, 1 tablespoon snipped green onion tops, 1 tablespoon finely minced fresh flat leaf parsley, and 2 teaspoons imported non-pariel capers).
6. SERVE on your favorite bread, or serve on a bed of lettuce, with vine-ripened tomatoes, ripe avocado, and a light Italian vinaigrette, garnished with a whole black olive and a sprig of fresh dill or parsley if desired; ENJOY!

Reviews

[GingerlyJ]

This is without a doubt the best tuna salad I have ever eaten!!!

 

[Tony B.]

Used my Mommas old recipe,,,but decided I wanted to up the taste a little...found this recipe for Albacore Tuna Salad...the addition of Capers, Coriander and dill....wow....was very good...My partner thought, whoa...its great. Tony in Houston