Rich Chocolate Espresso Cookies
- Ready In:
- 25mins
- Ingredients:
- 11
- Yields:
-
30 cookies
ingredients
- 3 ounces unsweetened chocolate, chopped
- 2 cups semi-sweet chocolate chips
- 1⁄2 cup unsalted butter, cut into pieces
- 3 large eggs
- 1 cup sugar, plus
- 2 tablespoons sugar
- 2 1⁄4 teaspoons finely ground dark-roast coffee beans
- 3⁄4 cup all-purpose flour
- 1⁄3 teaspoon baking powder
- 1⁄4 teaspoon salt
- 1 cup walnuts
directions
- Preheat oven to 350°.
- Grease 2 large, heavy baking sheets.
- In double boiler (or a metal bowl set over a saucepan of barely simmering water): melt the unsweetened chocolate,1 cup chocolate chips and butter; stir until smooth.
- Remove top of double boiler or bowl from heat.
- In bowl with an electric mixer beat eggs, sugar and coffee on high speed until very thick and pale and forms ribbon when beaters are lifted (about 3 minutes).
- Beat in chocolate mixture.
- Sift in flour, baking powder and salt; stir until just combined.
- Stir in remaining chocolate chips and walnuts.
- Drop the batter by heaping tablespoonfuls about 2 inches apart onto baking sheets.
- Bake in batches in middle of oven 8-10 minutes, or until puffed and cracked on top.
- Cool cookies in baking sheets 1 minute, then transfer to wire racks to cool completely.
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RECIPE SUBMITTED BY
OceanIvy
United States
Hey there!~
My name is Crystal. I am 19,and living in Florida.
I really love to cook,& bake all the time for my family.I just get so much enjoyment out of it!
There is just something about the great aroma throughout the house when you bake something,creating special memories in the kitchen!
A little more about me:
I am a strict vegetarian,(almost vegan!,heh)but of course my whole family is not,so I cook just about anything!
Other than cooking-I like to read,surf the net and create art.
My favorite websites are:
www.ebay.com & www.witchvox.com (I'm wiccan)
Of course,the Zaar has become my favorite website! I love how friendly the people are and how interactive this place is!