Baked Rhubarb
- Ready In:
- 35mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
directions
- Preheat oven to 350 degrees F.
- Spray a glass baking dish with non-stick spray like Pam, and set aside.
- In a saucepan, combine rhubarb and honey and simmer until rhubarb is tender, about 10 minutes.
- Beat egg whites until stiff.
- In the baking dish, fold together half of beaten egg whites and the rhubarb/honey mixture.
- Spoon remaining egg whites over top.
- Bake for 15 minutes, or until lightly browned.
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RECIPE SUBMITTED BY
I have been sharing recipes here at Recipezaar since October 2001. You won't see me around anymore, although if you're an old-school Zaarite you'll remember that in the past, you couldn't shut me up!