Turkey, Ham & Swiss Grilled Cheese

Submitted by CookingONTheSide

"I recently made this sandwich for lunch with food I needed to use up. I think it turned out great!"

 

• Ready In: 8mins
• Ingredients: 7
• Serves: 1

ingredients

• 1 tablespoon spicy ranch dressing (stir in some freshly ground black pepper)
• 2 slices sourdough bread
• 1 ounce deli-sliced smoked turkey
• 1 ounce deli-sliced maple ham or 1 ounce honey-roasted ham
• 2 ounces sliced swiss cheese
• 3 slices pickles
• 2 teaspoons butter, room temperature

directions

1. Spread ranch dressing on each slice of the bread.
2. On the ranch dressing side, top 1 bread slice with the turkey, ham, Swiss cheese and pickles.
3. Top with remaining bread slice.
4. Spread butter on outside of sandwich.
5. Heat nonstick skillet over medium-high heat.
6. Add sandwich, cook, turning once, until golden and cheese is melted, about 2-3 minutes per side.
7. Cool slightly before serving.

Reviews

[Sassy J]

Hefty sandwich and great tasting. The pickles make it.

 

[whampteach2020]

Very good sandwich and easy to prepare. A good alternative for leftover ham.

 

[iewe7726]

So good and so simple! I used Jarlesburg cheese instead of swiss, as it is what I had on hand. Quick and easy lunch or dinner. :)

 

[Boomette]

I used regular ranch dressing (Renees). I used baguette bread. I used 1 slice of pickle, but we won't add it again for another time. It's delicious, great flavors. Thanks Lainey. Made for Zaar Star game

 

[Redsie]

This made for a great lunch!! Grilled them in the George Foreman grill and didn't add any butter. We loved it!! Thanks lainey! :)