Traditional Tea Base for Bubble Tea
"This makes about 30 servings. You can cut it down to suit how many servings you would like. It is a strong boiled tea base which you use 1 cup of ice to balance it in each single 16 oz Bubble tea. It can be made with green tea, red tea, chai tea, oolong tea, Thai tea blend, yerba mate or coffee. Make sure to weight the tea bags to get correct amount. This is borrowed from www.ellenskitchen.com/recipebox/bubblet.html"
- Ready In:
- 15mins
- Ingredients:
- 2
- Yields:
-
30 1 cup
- Serves:
- 30
ingredients
- 1 gallon water
- 4 ounces black tea bags or 4 ounces green tea bags
directions
- Mix water and teabags in a large pot.
- Cover, cook at medium heat.
- As soon as it comes to a boil, time it, and boil 8 minutes. Remove from stove immediately.
- Strain at once, let cool and use as base for pearl tea drinks.
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RECIPE SUBMITTED BY
Hi I'm Megan I live in Pennsylvania. I'm a pretty young cook. I started in 7th grade and I have gotten so much better in the last few years. I work on weekends as a hostess and bussing tables. I love learning languages, especially italian, arabic, hindi, and spanish. I have so many cookbooks it's hard to choose. I love my Ultimate Muffin Cookbook as well as my King Arthur Wholegrain baking cookbook. I have a bunch of Indian, british, italian, chinese, japanese, middle eastern cookbooks as well. They are all cool. I love different cultures and I love middle eastern dance. Those are my true passions. But I am involved in a community service club at my school and I love helping others.
