Zin-Tini
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
1 Pitcher
ingredients
- 32 ounces gin
- 8 ounces zinfandel
- 2 ounces extra-dry vermouth
- ice cube
directions
- Mix all ingredients together into serving pitcher.
- Serve chilled in frozen martini glasses with a lemon twist.
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RECIPE SUBMITTED BY
KelBel
United States