Yummy Onion Cheese Dip
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 4 ounces monterey jack pepper cheese
- 8 ounces cheddar cheese, shredded
- 4 ounces light cream cheese
- 1⁄2 cup light mayonnaise
- 1⁄4 teaspoon dried thyme
- 3 cups sweet onions, finely chopped & divided
directions
- Preheat oven to 375 degrees farenheit.
- In a food processor bowl mix cheeses, mayo, thyme, and 1 cup of onion.
- Process mixture until almost smooth.
- Fold remaining 2 cups of onion into cheese mixture.
- Transfer dip into a shallow baking dish.
- Bake at 375 degrees for 20 minutes.
- Stir.
- Bake at 375 degrees an additional 10 minutes.
- Cool slightly before serving.
- Serve with toast or crackers.
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RECIPE SUBMITTED BY
FoodieAtHeart
Daphne, 39
<p>Better Homes & Gardens Cookbook is my favorite reference material. I will start with one of their recipes and tweek it for lower fat, lower sugar, or different flavor. Passion is for food that tastes good and good for you. Challenge to make things that taste fattening but really aren't too bad.</p>