Yellow Romano Bean Stew Romanian

From Romanian food for foreigners blog; a side dish.

Ready In:
1hr 15mins
Serves:
Units:

ingredients

directions

  • Saute onion in olive oil; cook until light brown,10 minutes.
  • Add paprika; stir; add salt and pepper; stir.
  • Add tomato paste (Recipe says to add tomato paste at end but it won't cook enough for me.).
  • Add beans; cook a minute; add water.
  • Simmer until beans are soft crisp; he says 1 hour but that may be too long. You may need to add water but don't add too much as the water must all be evaporated at end.
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RECIPE MADE WITH LOVE BY

@Dienia B.
Contributor
@Dienia B.
Contributor
"From Romanian food for foreigners blog; a side dish."
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  1. Dienia B.
    From Romanian food for foreigners blog; a side dish.
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