Yellow and Green Squash Sauté

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
  • 3
    green squash
  • 3
    yellow squash
  • 4
    tablespoons butter
  • 4
    tablespoons cajun spices
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DIRECTIONS

  • Start by melting the butter and adding two tablespoons of spice.
  • Layer the squash in the pan at a depth of one slice
  • Sauté until golden brown.
  • Add the rest of the butter and spice.
  • Finish browning and serve.
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