Yams Amaretto

Recipe by Caroline Cooks
READY IN: 50mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Cook yams in boiling water long enough to soften, but still firm.
  • Peel and cut into 1/2" slices. Peel and core apples; slice thinly.
  • In a butter casserole dish, altenate layers of yams, apples and pineapple, dotting with butter, sprinkling with cloves and sugar--until all are used.
  • Pour Amaretto over all.
  • Cover and bake for 30-40 minutes or until apples and sweet potatoes are tender.
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