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World's Easiest Pie Crust - Vegan

World's Easiest Pie Crust - Vegan created by Brittany M.

Very yummy, quick and easy ;)

Ready In:
20mins
Serves:
Yields:
Units:

ingredients

  • 1 12 cups flour (can be white or whole wheat or combo of both)
  • 12 teaspoon salt
  • 2 tablespoons sugar (vegan is best)
  • 12 cup oil
  • 2 tablespoons orange juice (or vegan soymilk)

directions

  • In a large bowl place all of the dry ingredients.
  • Add Orange Juice and oil, mix with a fork
  • Pat into 9-inch pan with fingertips. If pre-baked crust is desired bake at 425 for 10 -12 minutes.
  • Note** Vegan sugar should be used for the best texture. It taste yummy with cane sugar or table sugar as well.
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RECIPE MADE WITH LOVE BY

@B.B.Grimm
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@B.B.Grimm
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"Very yummy, quick and easy ;)"
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  1. Juno W.
    I used whole wheat flour, coconut oil, skipped the sugar, added a bit of ginger, and put in almond milk instead of soy or juice.
    Reply
  2. Juno W.
    Turned out great for my navy bean pie!
    • Review photo by Juno W.
    Reply
  3. stephgwen1966
    I made this with organic coconut extra virgin oil for my vegan granddaughter. We all loved it and it was crazy easy to make. I filled it with apples etc. sSincr there are 2 it doesn't matter than we ate 3/4 of the first one yesterday I sincerely recommend it to anyone. Those who are pie crust challenged will be redeemed ! Bubbily
    Reply
  4. Brittany M.
    World's Easiest Pie Crust - Vegan Created by Brittany M.
    Reply
  5. Mikala J.
    Not a fan here! Tasted oily yet crumbly, really unpleasant all round.
    Reply
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