World's Easiest Pie Crust - Vegan
Very yummy, quick and easy ;)
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READY IN: 20mins
SERVES: 8
YIELD: 1 pie crust
UNITS: US
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DIRECTIONS
- In a large bowl place all of the dry ingredients.
- Add Orange Juice and oil, mix with a fork
- Pat into 9-inch pan with fingertips. If pre-baked crust is desired bake at 425 for 10 -12 minutes.
- Note** Vegan sugar should be used for the best texture. It taste yummy with cane sugar or table sugar as well.
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