Williamsburg Cheese Shop House Spread
I had something similar to this the other day and it was so good! This was adapted from Epicurious.
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INGREDIENTS
Nutrition- 1
- 1tablespoon Dijon mustard
- 1tablespoon Worcestershire sauce
- 1
- 1
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- 1teaspoon mustard seeds
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DIRECTIONS
- Place mayonnaise, mustard, worcestershire saucegarlic, sugar and pepper in a blender or food processor.
- Start at a low speed and graduate up to a higher speed. You may need to turn off the blender once or twice and press out air the bubbles with a spatula toget it all blended well.
- Transfer the mix to a bowl.
- Stir in the 1 teaspoon of mustard seed. Put in a covered container and store in refrigerator overnight, to let flavors marry.
- After 24 hours, the spread is ready to use. Use as spread or dip for sandwiches. Enjoy!
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