Williamsburg Cheese Shop House Spread

Recipe by Sharon123
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place mayonnaise, mustard, worcestershire saucegarlic, sugar and pepper in a blender or food processor.
  • Start at a low speed and graduate up to a higher speed. You may need to turn off the blender once or twice and press out air the bubbles with a spatula toget it all blended well.
  • Transfer the mix to a bowl.
  • Stir in the 1 teaspoon of mustard seed. Put in a covered container and store in refrigerator overnight, to let flavors marry.
  • After 24 hours, the spread is ready to use. Use as spread or dip for sandwiches. Enjoy!
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