Wild Bill's Potted Cabbage
- Ready In:
- 2 -3 slices bacon, diced and browned
- 1 onion, finely chopped
- red cabbage, chopped
- 2 tablespoons lemon juice
- 1⁄4 cup icing sugar
- salt and pepper
- 1 apple, diced
- 1 dash water, as needed
- Sauté bacon and onion. Leave grease in skillet. Add cabbage to bacon and onion. Add lemon juice, icing sugar, salt, pepper and apple. Cover.
- Simmer until cabbage is tender, keeping it liquid in pan to prevent it from sticking.
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