Whoopie Pies
- Ready In:
- 18mins
- Ingredients:
- 13
- Serves:
-
20
ingredients
- 6 tablespoons shortening
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla
- 1 cup milk
- 2 cups flour
- 5 tablespoons cocoa
- 1 1⁄4 teaspoons baking soda
- 1 teaspoon salt
-
for filling
- 3⁄4 cup shortening
- 3⁄4 cup confectioners' sugar
- 4 drops vanilla
- 1 cup marshmallow cream
directions
- Cream together shortenig, sugar and vanilla.
- Sift dry ingredients together and add with milk to creamed mixture.
- Drop by teaspoon on ungreased cookie sheet about 2 inces apart.
- Gently spread and flatten a little.
- Bake@ 400 for 8-10 minutes.
- Remove from cookie sheet immediately and cool.
- Put together with the filling.
- For Filling: Beat together until fluffy.
- If too thick add a few drops of milk.
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Reviews
-
My girls and I got into a bit of a baking spree one day and decided to make these as well. They turned out looking like what I expected, but not exactly tasting like what I expected. They didn't taste bad, I think I just expected them to be a little more rich and indulgent. (My oldest didn't really care for them.) The only thing I really didn't care for was the taste of the filling. I could sort of taste the shortening. I was using Crisco sticks, and it could be that the measurement markings weren't quite accurate, although the consistency of the filling seemed appropriate. I will probably make them again for the kiddos, but not for myself.
RECIPE SUBMITTED BY
Janet W
Wareham, 0
I live in Massachusetts and have done so all my life. I am married with 2 daughters one in college and one in high school. I love the ocean and the sun and swimming ~~~~ I love to try new recipes and always looking for something new to try. I love to bake best of all :)