Whole Grain 'steel-Cut' Oatmeal Pancakes

Recipe by marisk
READY IN: 20mins
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Combine dry ingreadients in a large mixing bowl.
  • Combine wet ingredients in another bowl.
  • Add wet ingredients to dry ingredients. Mix until well blended.
  • Pour 1/4-cup batter onto a hot, lightly greased griddle for each pancake. Cook until golden brown on each side.