White Toblerone Tart

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Press Oreo crumbs into the base & up the sides of a lightly greased 11 x 34cm rectangular tart tin.
  • Beat Philly until smooth, add the eggs, flour & vanilla and mix well.
  • Stir through the melted chocolate.
  • Sprinkle the blueberries over the base and pour the cream cheese mixture over the top.
  • Sprinkle with almonds and bake at 160°C (fan forced) for 30 mins, until golden and cooked through.
  • Allow to cool, then remove from tin & serve.
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