White Sugar Cookies
"This is my Great Great Grandma Erickson's recipe."
- Ready In:
- 23mins
- Ingredients:
- 7
- Serves:
-
20-25
ingredients
- 2 cups sugar
- 1 cup butter
- 2 eggs
- 1 teaspoon vanilla
- 1⁄2 cup cold water
- 2 teaspoons baking powder
- 3 1⁄2 cups flour, plus flour to roll in
directions
- Mix ingedients togather. The dough should be stiff enough to roll out if not add more flour.
- Then roll out in flour. About 1/4 inch thick. I use a glass dipped in flour so it wont stick.
- bake at 350 for 8 - 10 minutes.
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Reviews
-
My Husband and I tried the recipe without the water and it still did not work. Without the water it turned into a thick batter, but not dough. We used a hand mixer for twenty minutes. I think the recipe may be possible, but it needs serious revising.
RECIPE SUBMITTED BY
Julie Leo
Mason City, 54
<p>I love to collect old church cookbooks, well any cookbooks I come across just seam to end up in my collection. I love to read, so when I am not busy you can find me with a good book in my hand. <br /><br />I have one son, Who is a Marine. He is statiomed out of San Deigo ca.</p>
