White Sangria With Peaches and Grand Marnier

This is a recipe I haven't tried yet. Posted for safe keeping.

Ready In:
5mins
Serves:
Units:

ingredients

  • plenty ice cube
  • 1 (750 ml) bottle crisp white wine such as pinot grigio wine (see note below)
  • 1 cup tropical fruit juice, such as mango, papaya or 1 cup guava
  • 2 ripe peaches, pitted and cut into 8 wedges each
  • 12 cup Grand Marnier
  • 1 orange, thinly sliced (not peeled)
  • 1 lime, thinly sliced (not peeled)

directions

  • Fill a large pitcher halfway with ice, then pour in the wine, fruit juice, peach wedges, Grand Marnier®, and about three-quarters of the orange and lime slices. Stir until cold and well mixed.
  • Pour into glasses, adding a few of the reserved fruit slices to each.
  • Note: Any crisp, relatively dry white wine will do the trick here; just avoid chardonnay.
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RECIPE MADE WITH LOVE BY

@Gaia22
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@Gaia22
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"This is a recipe I haven't tried yet. Posted for safe keeping."
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  1. Gaia22
    This is a recipe I haven't tried yet. Posted for safe keeping.
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