White Chocolate Coconut Easter Nests
- Ready In:
- 20mins
- Ingredients:
- 5
- Yields:
-
6 nests
ingredients
- 11 ounces white chocolate chips
- 2 teaspoons vegetable oil
- 2 cups chow mein noodles
- 1 cup shredded sweetened coconut
- 3 1⁄2 ounces jelly beans, assorted flavours
directions
- Line a baking sheet with parchment paper. Trace six 3-1/2" diameter circles on parchment (for smaller nests 1 inch circles).
- Melt chocolate chips in the top of a double boiler with simmering water. Add vegetable oil and stir until smooth. Add chow mein noodles and coconut and stir until well mixed. Cool mixture slightly. Note: this may be done in the microwave on 1/2 power, checking and stirring every few minutes until melted.
- Using your hands, shape the mixture into 6 nests using the outline as a guide. Chill for at least 30 minutes until firm.
- Fill with jelly beans.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!